Last night the Queen hosted a state banquet in his honour. The first course of pheasant consomme with tortellini may have evoked some memories for
Prince Philip, who nodded off over the soup course during the Queen's 1999 visit to South Korea.
Unsurprisingly, the Korean dish of dog was not on the menu - which was probably a relief to the Palace corgis.
http://www.telegraph.co.uk/news/main.jhtml?xml=/news/2004/12/02/nvisit02.xml&sSheet=/news/2004/12/02/ixhome.html For the Republic of Korea, Zweigle Inc. developed a special "Hot Dog" to meet @ingredient, taste, size, package,
and preparation specifications for national foodservice sales in the Republic of Korea.